Who is responsible for feeding the crew outside of meal breaks?

Craft services is responsible for feeding the crew outside of meal breaks. This department is dedicated to providing snacks, drinks, and light meals throughout the day to keep the crew energized and satisfied while they work. Craft services typically sets up a designated area where crew members can access refreshments at their convenience, ensuring that everyone has what they need to maintain their energy levels during long shooting days.

While production assistants may help with various tasks, including running errands and supporting different departments, they do not have the specific role of managing food service on set. Catering managers, on the other hand, are responsible for organizing and providing full meal services during designated meal breaks, rather than for casual snacking throughout the day. First assistants (such as first assistant directors or first assistants in other departments) focus on more specialized roles within the production process and are not directly involved in food services. Therefore, craft services is the essential team for maintaining crew morale and well-being with ongoing snacks and refreshments.